Born in the Dominican Republic, Elezar began his culinary journey in his home country, where his passion for cooking and creating exceptional dishes first took root. As the Executive Chef of our seafood restaurant, he combines his expertise as a barbecue master, seafood specialist, and Latino food expert to deliver dishes infused with authentic Caribbean flavors.

 

Elezar’s dedication to his craft ensures that every dish is prepared with love and passion, bringing happiness straight from our kitchen to your table. His commitment to excellence and vibrant culinary creations has made him the heart of our restaurant’s unforgettable dining experience.